Maharashtra & Gujarat · GI Tagged
Mango — Alphonso / Kesar
The mango the world already knows by name — now shelf-stable, without losing what makes it Alphonso.
Why Buyers Choose It
Rich in Beta-Carotene
The compound behind mango's signature golden-orange color.
GI-Tagged Varieties
Alphonso and Kesar are legally protected, globally recognized names — not generic mango.
Naturally High in Vitamin C
A tropical fruit ingredient with genuine nutritional credibility.
Why This Region, Why This Process
Alphonso from Maharashtra's Konkan coast, Kesar from Gujarat's Saurashtra region — both GI-tagged, both harvested at peak ripeness during the short April–June window, then freeze-dried to hold onto the flavor and color the fresh fruit is famous for.
Formats Offered
Freeze-Dried — Premium
Retains tropical flavor, color, and aroma.
Air-Dried — Value
Chewier texture, lower cost, works for trail mix and bulk snacks.
Available in multiple forms and packaging sizes — full specifications provided with every quote.
B2B Applications
Cereal & granola inclusion
Snack bars & trail mix
Bakery flavoring
Smoothie & beverage powder
Baby food purees
Target Industries
Cereal & snack manufacturers
Bakery producers
Beverage companies
Baby food manufacturers
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